Best Air Fryer Recipes for Breakfast, Lunch and Dinner (2024)

FAQs

Can you cook a whole meal in an air fryer at the same time? ›

A whole roast chicken dinner all done in the air fryer in around 90 minutes. That's roast chicken with potatoes, carrots, cauliflower and green beans!

Brussels sprouts are the best place to start your air-fried vegetable journey. They crisp up beautifully and take no time at all. If you're making these for a crowd, we suggest frying them up in batches as overcrowding the basket can lead to soggy results.

Preparing frozen food in the air fryer is overall a very convenient way to cook. However, don't be tempted to overstuff your air fryer's basket because the heat may not cook your food evenly, resulting in a less than tasty snack or meal.

It is safe to cook raw meat in the air fryer if it is fully defrosted, seasoned, and monitored. Some fully cooked foods, including chicken tenders or fries, can be placed frozen in the air fryer. However, with raw meat, it's recommended to thoroughly defrost to allow more even cooking and a tasty final product.

Households are shelving their air fryers in favour of another kitchen appliance that is cheaper to run, and just as healthy.

French fries are arguably the most popular thing to cook in an air fryer. Air fryers use a fraction of the oil as deep-frying, and making French fries in one results in an appreciably crisp exterior and fluffy inside without the greasiness.

Foil is safe to use in an air fryer so long as you follow three basic rules: never let foil touch the heating element; make sure the foil is weighted so it doesn't blow around the basket; and avoid contact with acidic ingredients, which can cause the foil to leach onto your food.

Should I oil before air frying? ›

While you would typically add oil to a pan before adding your food, the case is not the same when using an air fryer. In a bowl, toss your food in a few teaspoons of vegetable oil or olive oil along with your seasoning before putting it in the air fryer. This method works best for cooking fresh meats and vegetables.

I find the texture of most air-fried food a bit off-putting

Air fryers are advertised as a healthier cooking option, mostly because they don't require a lot of oil. But fat has a big impact on the texture of foods. I've found that the appliance typically produces dishes that are more dry than crisp.

Air fryers use hot air circulation to mimic frying food. There are some downsides to air fryers. They're bulky, can be difficult to clean, and have limited cooking capacity.

Which is better: an air fryer or a microwave? An air fryer is ideal for cooking healthier, crispy dishes, while a microwave is best for quick reheating and defrosting. Choose the appliance that aligns with your specific cooking needs and preferences.

Just remember that cook times vary based on the size and quantity of foods placed in the air fryer. It's also always okay to open the air fryer to check ingredients as they cook – unlike an oven that will have a dramatic temperature drop, the fryer heats so fast it won't hamper the cooking process.

Yes! I actually prefer cooking in my air fryer because it circulates the heat better, making for more evenly cooked food. I've made everything from chicken to French fries in my air fryer with great results.

Depending on your model, your Airfryer can prepare e.g. meat loaf or a whole chicken with a max. weight of between 800 and 2500 grams. In general, you can distribute one layer of meat, poultry etc. over the bottom of the basket of your Airfryer.

Can you cook meat and vegetables in the air fryer at the same time? It is possible to cook both the meat and vegetables at the same time as the air fryer. Air Fryer Glazed Chicken and Vegetables is made in the air fryer all in one dish in about 25 minutes.